On April 17, Peasant Struggles Continue
April 17, International Day of Peasant Struggle, is an important day for global justice — reminding us of the powerful acts of resistance around the world that have gotten us this far.
April 17, International Day of Peasant Struggle, is an important day for global justice — reminding us of the powerful acts of resistance around the world that have gotten us this far.
Jesús Vasquez Negrón discusses the work of Organización Boricuá de Agricultura Ecológica de Puerto Rico — and the importance of its partnership with Grassroots International.
Grassroots International is honored to be a supporter of IALA Mexico and to be in long-term accompaniment of the movements behind it.
This month, our partner La Via Campesina has released a new booklet on economic justice for rural peoples. Movements are demanding access to resources and the means of production.
For the month of April, we’re looking at the connection between the rights of peasants and the health of Mother Earth.
This World Food Day, we uplift the work of social movements to end hunger and cool the planet through agroecology and food sovereignty. We commit to standing with them for the long haul and invite other funders to join us.
25 years ago, united by the conviction “not about us without us,” peasant farmers from around the globe converged on the World Food Summit uninvited. In the years since, food sovereignty and the movements around it have grown in visibility, power and impact.
The National Family Farm Coalition's Disparity to Parity campaign is a call for a racially just, economically empowered, and climate resilient food system.
In her powerful and timely article featured in this year’s Right to Food and Nutrition Watch, Grassroots International’s Salena Tramel explores diverse social movements' responses to crisis.
Tim Wise, a former executive director of Grassroots International, critiques the Green Revolution in Africa.
As African agriculture faces big challenges, the president of Network of Farmers' Organizations and Agricultural Producers in West Africa (ROPPA) is convinced that the Covid-19 crisis is a window of opportunity.
African farmers are fighting for the future of food against the Bill and Melinda Gates Foundation. It's a battle of small farmers vs. corporate agriculture, write Million Belay and Timothy A. Wise.
As Iowa’s own farmers are realizing, climate change rains on them too, in torrents, and it’s only going to get worse. They have a lot to gain by listening to what their fellow flood victims from Mozambique are telling them: Diversify. For our sake and your own.
Brazil agribusinesses' use of pesticides, genetically-modified organisms (GMOs) and Amazon fires are driving climate change. Agroecology is the alternative.
João Pedro Stedile outlines the issues leading up to the Brazilian coup, life under Bolsonaro's rule, and a vision for a new agrarian program in Brazil.
Grassroots International supports agroecology (farming methods rooted in traditional food growing knowledge) to counter the global dominance and damage of plantation-style agriculture.
Jean-Rusnel Etienne, agricultural engineer consultant and teacher-researcher, discusses what agroecology is and why it’s important for Haiti.
From radio to popular education, our partners like Haiti's Peasant Movement of Papaye (MPP) use methods that are sensitive to the people they’re reaching.
A philanthropic friend of Grassroots International, the Swift Foundation published an open letter that brings both clarity and depth in speaking out against the underlying problems driving the commodification of nature and the displacement of Indigenous Peoples.